Super Simple Gluten-Free Hamburger Buns

  • 1 cup tapioca flour
  • ½ cup coconut flour
  • ½ cup almond flour
  • 1 tsp. sea salt
  • ½ tsp. baking soda
  • 4 eggs
  • 2/3 cup almond milk
  • 2 Tbsp. honey
  • ½ tsp. apple cider vinegar

Preheat oven to 400 degrees. Mix all ingredients together. Line a cookie sheet with parchment paper and pour about 1/3 cup of the batter onto the parchment paper with a little space in between each bun. Bake for 25 minutes. I flip mine over half way through.